Recent Recipes

Wonton Soup


Category : , ,

This is the perfect winter's meal, hot and full of flavour. I always look forward to dinner when I know this is on the menu.

I wasn't going to post last night's dinner, but when my friend Katie asked if I had already posted the recipe, I remembered I hadn't, and I know she would probably give it a go once I had.

Wonton Soup
Serves 4

400g pork mince
6 prawns, chopped
1 spring onion, chopped
oyster sauce ( 3 tablespoons, or enough to taste)
dash of sesame oil
wonton wrappers

large pot of water, add approx 1 heaped tablespoon of chicken powder stock (enough to taste)

optional veg:
broccoli or pak choy

Once you have made the wontons, you can place them in the boiling soup along with the vegetable (depending on how long your vegetables take to cook).

Once everything is cooked, serve hot with chilli (optional).

Voila! Bon App├ętit!


I have wanted to make wontons for ages! Yum!

Can't wait to try it!

Kayta: Oh you so should! stop waiting, do it nooooow!!

Katie: So simple, I bet you'll love it =D let me know how it goes.

Thankyou so much for posting this recipe. I'm going to make it tonight

Made it! So easy and so yum! =D

All images and text is property of Iron Chef Shellie. These reviews are based on my opinions and experiences.
Permission must be granted before using any images or text from this website.

Feel free to contact me:
ironchefshellie [at] gmail [dot] com